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ローカルガイド

2025年04月15日

I come for Kobe beef here at the first time ,and I came little bit late lunch so marble beef was sold out, then I chose sirloin for 110 g. instead. It’s pricey but the beef is very tender and melt in my mouth. Course decoration is beautiful. Last but not least, the staff named Ms.Hoshi is very nice and gave good recommendation and well hospitality.

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