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ローカルガイド

2024年04月28日

As a foreigner, I was a little concerned at first reading all the negative reviews for the place from fellow foreigners. But the experience was overall positive - we tried the 80g Kobe beef and Kobe tender red meat, and since it was lunch, it came with soup, rice and salad. There are several ways to enjoy, first by itself, secondly with wasabi and soy sauce then with garlic and salt. The beef was slightly overcooked for medium rare, wishing that i got one level more rare, but the sushi was excellent. The server was polite and patient, he even asked if he could take a picture for us.

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