This place is tucked away from the busy shopping district in Kobe. The atmosphere is amazing, saw as many foreigners as local tourists. Best part, no queue. The menus aren’t extensive but they have a great choice of small portions if you just want to give kobe beef a try. Overall an interesting experience. The standard kobe beef was just like an eye fillet steak, skip that. Choose one level up instead, the tender kobe beef, it really is a different experience. The waiter speaks English so that’s great.