JPY33000 for a 100g tiny portion of kobe beef and 200g prime beef sukiyaki style for a family of 4 is way overpriced. The restaurant is hidden in a narrow street. There was an Indonesian guy who recommended 2 restaurants to my hubby out at the main street and Yazawa was one of them. I wonder if he gets commission for getting customers for the restaurant. Food quality was average, portion too small. I wouldn’t go back there or recommend it. However, if Takayama is your next destination, hida beef which is a type of Wagyu beef as well, is the best choice. It’s way better in terms of quality and price!